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When that Autumn glow comes through, it's really something special! 🍂

The Old Thatch really goes to another level when that low Autumn sun shines through it's windows giving it the coziest vibe that make you want to huddle up in one of it's many nooks & corners with a good book and a coffee! ☕📖

Autumn is definitely one of our favourite seasons!
#theoldthatch #autumn #autumnvibes #glow #glowing #glowup #warm #cosy #coffee #comfort #pub #countrypub #pub #localpub #loveyourlocal #wimborne #dorset

It’s official!!🤩🤩

Last week at this years Dorset Tourism, we eagerly sat and awaited as we would finally find out if we were to win this years “Pub of the Year” or if we’d fall short another year and settle for silver… 🏆

But we’re the Old Thatch and we’re always striving to be the best we and ya know what? It paid off…😱

We won. Gold. First place. Officially best pub in Dorset! 🥇

We’d like to thank everyone who visits us, we do what we do because of you and we can’t thank you enough. We also can’t thank the staff enough for all their hard work, they make The Old Thatch what it is so to our General Manager Aimee, Head Chef Ben and all their teams, thank you for everything! 🙏🏻

You deserve this, to the best pub in Dorset - The Old Thatch! ❤️

#theoldthatch #bestpub #bestpubindorset #dorset #tourismawards #winners #gold #numberone #bestteam #team #wimborne #numerouno

With the Autumn weather rapidly creeping in, it's the perfect time to come on down and try our new Autumn season dishes!

From Wimborne estate venison steak, to locally sourced partridge & cheese souffle, there's something exciting and new for everyone to try!

Come give them a go!

New Autumn menu down at the Thatch has gone down a treat already! 🍂

With new Autumnal mains and a selection of new starters there’s plenty of new dishes for you to try!

Wimborne partridge, cheese soufflé, lamb’s liver, Wimborne venison steak & red wine venison ragu all await for you!

#theoldthatch #food #autumn #autumndishes #seasonal #pub #countrypub #foodie #goodfood #tasty #venison #partridge #ragu #souffle

🌾 Harvest Hoedown 2025 🌾
•3rd October - 8-10pm
•Free entry to Bear Island from 3pm in exchange for @wimbornefood.bank donations….

Join us on October 3rd for our annual Harvest Hoedown in Bear Island, with Reverend Green bringing the tunes!

Don your finest cowboy hat, and bring your dancing boots 🤠

With food specials running all evening as well as our usual offerings from the Hatch, this is one not to miss! Bear Island opens at 3pm for your pre-party snacks, with Rev Green hitting the stage at 8pm.

FREE ENTRY in return for donations for our friends at Wimborne Food Bank 🥫

#wimborne #ferndown #supportloacal #wimbornefoodbank #foodbank #autumnvibes #harvesthoedown #cowboy #countryvibes #dorset #livemusic #revgreen

Our new autumn menu launches tomorrow! 🍂
(26/09/25)

With loads of new seasonal dishes, made with local ingredients there’s something for everyone to try!

Newcomers such as:

Wimborne Venison & red wine ragu 🍷
Twice baked Dorset red cheese soufflé 🧀
Wimborne Partridge 🕊️

Come check it out!
#autumnmenu #goodfood #food #good #foodie #tasty #countryfood #country #countrypub #autumnmenu #menu #newmenu #autumn #theoldthatch #wimborne #vension #partridge #souffle #cheese

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